Blueberry Bundt Cake Recipe

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Ingredients

Directions

Step #1 Heat oven to 350°.
Step #2 Grease a 12-c Bundt pan.
Step #3 Drain & rinse blueberries; set aside.
Step #4 Mix brown sugar, nuts & cinnamon; set aside.
Step #5 In a large bowl mix eggs, sour cream & water.
Step #6 Blend in muffin mix with a fork.
Step #7 Spread half of batter in pan; top this with half the sugar mixture & half the blueberries.
Step #8 Repeat, ending with muffin batter.
Step #9 Bake 50 mins.
Step #10 Mix confectioners' sugar & milk until smooth.
Step #11 Drizzle on warm cake.
Step #12 A great breakfast treat for the whole family.
Enjoy the Blueberry Bundt Cake recipe