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Recipe
Banana "ice Cream" Vegan Recipe
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Ingredients
lime juice (to taste) .
maple syrup (to taste) .
3 tbsps soy milk .
2 very ripe bananas (cut up & frozen)
Directions
Step #1 This recipe is best if the bananas are VERY ripe before they are cut up.
Step #2 Mostly brown peel is best.
Step #3 Cut them up & freeze them in baggies.
Step #4 Place the frozen bananas in a food processor/blender & mix until smooth.
Step #5 You will need to add a little soy milk to help it along.
Step #6 Add maple syrup & lime juice to taste, depending on how sweet the bananas are.
Step #7 This is eaten best right away.
Step #8 If you re-freeze this it will become hard & icy, but still good.
Enjoy the Banana "ice Cream" Vegan recipe
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