Recipe

Mexican Chicken Stew Recipe

Print Recipe

Ingredients

1 dash cloves .
2 garlic cloves, minced .
1/2 c picante sauce .
2 (1/2 lb) whole boneless skinless chicken breasts, split .
1 tsp salt .
1 tbsp oil .
1 dash cinnamon .
1 (16 oz) can whole kernel corn, drained .
1 tsp cumin .
1 green pepper, cut into 1/2 inch pieces .
1 large onion, cut into 1/2 inch pieces

Directions

Step #1 Cut chicken into 3/4 inch pieces, sprinkle with 1/2 tsps salt.
Step #2 Cook in oil in large saucepan until chicken loses pink color.
Step #3 Add onion & garlic.
Step #4 Continue cooking, stirring often until onion is soft.
Step #5 Add remaining salt, cumin, tomatoes & their liquid, picante sauce, corn, cinnamon & cloves.
Step #6 Bring to boil; reduce heat & let simmer covered 10 mins.
Step #7 Add green pepper.
Step #8 Simmer 10 mins.
Step #9 Ladle into soup bowls & top this with a dab of sour cream if desired.
Enjoy the Mexican Chicken Stew recipe

More Related Recipes

Mexican Chicken Stew

Mexican Beef Stew

Hearty Mexican Stew

Mexican Bean Stew

Mexican Corn Stew

Mexican Pork-garlic Stew With Homin

Caldillo(new Mexican Green Chili St

Mexican Chicken

Mexican Chicken 2

Mexican Chicken

Mexican Chicken

Mexican Chicken

Chicken 7-up Stew

All

Related Categories

Soup And Stew / Misc

Related Tags

Viewing Mexican Chicken Stew Receipe

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network