Sweet Baked Brie In Puff Pastry Recipe

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Ingredients

Directions

Step #1 Roll out defrosted pastry slightly.
Step #2 Shave top crust off of brie.
Step #3 Cook fruit with sugar & cornstarch mixed with a little bit of water to make a slurry, until thickened.
Step #4 Spray pan with pam & top this with parchment paper.
Step #5 I use a pie plate.
Step #6 Place pastry on parchment & spread a little fruit on pastry just where brie will be.
Step #7 Place brie on top & spread a little more fruit on top.
Step #8 Pull points up to meet & scrunch together, folding pastry around brie.
Step #9 Tie around center with a pretty fabric ribbon.
Step #10 Bake at 400F degrees for about 20 mins.
Step #11 Let stand for about 10 or 15 mins before serving.
Step #12 Serve with extra warm fruit on the side.
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