Recipe

Tomato-basil-sauterne Grilled Chicken Recipe

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Ingredients

Directions

Step #1 Spice up chicken breast halves with salt & pepper.
Step #2 Combine sauterne, tomatoes, basil, & chicken & place this in a shallow dish.
Step #3 Cover up dish & marinate for several hrs or overnight in refrigerator.
Step #4 When ready to cook, remove chicken from marinade & set aside; reserve marinade for the sauce.
Step #5 Sauté sliced onion in 2 tbsps olive oil over med-heat/flame until translucent.
Step #6 Add garlic & sauté another min.
Step #7 Add reserved marinade.
Step #8 Bring up to a boil & cook for 2-3 mins, stirring every once in awhile Keep sauce warm while grilling chicken.
Step #9 Grill chicken over hot coals until done.
Step #10 While the chicken is grilling, boil the fettuccine as directed on package.
Step #11 Drain the fettuccine & toss with the butter & remaining olive oil.
Step #12 Place the fettuccine on a serving dish.
Step #13 Arrange the grilled chicken breasts over the fettuccine & top this with the sauce.
Step #14 Sprinkle top with freshly grated Parmesan cheese.
Enjoy the Tomato-Basil-Sauterne Grilled Chicken recipe

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