Recipe
New England Bread Pudding Recipe
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- 1 tsp cinnamon .
- 3/4 c sugar .
- 8 slices stale bread .
- 1/8 tsp salt .
- 3 eggs (beaten) .
- 1/4 tsp nutmeg .
- 4 c milk .
- 2 tsps vanilla
Directions
- Step #1 In an ungreased 3 quart baking dish tear up the bread in pieces.
- Step #2 In another bowl pour boiling water over the raisins & drain.
- Step #3 Add to the bread & mix up.
- Step #4 In another bowl beat the eggs, vanilla, nutmeg, sugar, cinnamon, & salt.
- Step #5 Add the milk to this.
- Step #6 Mix well & pour over the bread & mix carefully.
- Step #7 Set this dish in a pan of water & bake 350 degrees for 1 1/2 hrs.
- Step #8 Serve with whipped cream dollops.
- Enjoy the New England Bread Pudding recipe
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