Recipe

Peruvian-style Chicken Tacos Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 In a large skillet cook chicken & onion until chicken is no longer pink; stir this to break up pieces.
Step #3 Drain, if necessary.
Step #4 Add spices (salt to taste); cook & stir for 1 to 2 mins.
Step #5 Add undrained tomatoes, potato, plums & olives.
Step #6 Bring to boil; reduce heat.
Step #7 Simmer covered, 12 to 15 mins or until potatoes are tender.
Step #8 Uncover; cook 5 mins more or until most of liquid has evaporated.
Step #9 Wrap tortillas in foil wrap; bake for 15 mins or until heated.
Step #10 To assemble, place 1/3 c chicken mixture in center of each tortilla; top this with cheese & sprinkle with extra onion & fresh cilantro.
Step #11 Fold tortillas in half.
Enjoy the Peruvian-Style Chicken Tacos recipe

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