Recipe

Alaskan Parmesan Baked Halibut Recipe

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Ingredients

1 c sour cream .
3 lbs halibut steaks, 1-inch thick .
1 dash paprika, to taste .
1/4 c butter, softened, can use margarine .
1/2 tsp dill weed .
1/2 tsp salt .
1/4 tsp pepper .
1/2 c grated parmesan cheese

Directions

Step #1 Place fish in a greased 13" X 9" X 2" baking dish.
Step #2 Combine the sour cream, Parmesan cheese, dill, butter, salt amd pepper together & spoon over the fish.
Step #3 Cover up & bake this at 375 degrees F.
Step #4 for 20 mins.
Step #5 Uncover & sprinkle with paprika.
Step #6 Continue to bake, uncovered, for 10-15 mins or until fish easily flakes when touched with a fork.
Enjoy the Alaskan Parmesan Baked Halibut recipe

Viewing Alaskan Parmesan Baked Halibut Receipe

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