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Recipe
Cajun Spiced Pecans Recipe
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Ingredients
4 c pecan halves .
tony chachere's creole seasoning, pretend the t & c are capitalized .
3 tbsps A-1 Steak Sauce .
6 dashes Tabasco sauce .
1/2 c butter
Directions
Step #1 Preheat oven to 200 degrees.
Step #2 Melt butter in bowl (microwave); stir in the A-1 & Tabasco.
Step #3 Add pecan halves & mix well.
Step #4 Pour onto jellyroll pan (cookie sheet with sides) & shake to distribute evenly.
Step #5 Bake for 40 to 50 mins in 200 degree oven.
Step #6 Stir every 10 mins or so.
Step #7 Remove from oven & drain on paper towels.
Step #8 Sprinkle top fairly generously with Tony’s Creole Spice uping.
Step #9 Cool; store this in airtight container (or ziplock bags ).
Enjoy the Cajun Spiced Pecans recipe
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Lunch And Snacks
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Snacks
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