Herb Vinegar Recipe

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Ingredients

Directions

Step #1 You will need a sprig of rosemary to fit the bottle of vinegar; depending on the size of rosemary, you might neet two.
Step #2 Usually the thyme sprigs are not big so you will need two.
Step #3 At any rate, you can't have too many sprigs for your vinegar.
Step #4 Peel about a 5" strip from the lemon with a potato peeler being careful not to get too much of the white.
Step #5 Thread the lemon peel here & there on the skewer & add the whole garlic bud.
Step #6 Add the skewer & then the sprigs of thyme & rosemary.
Step #7 Put a cork in it & let it sit for at least 7 days; but better if it is about 2 weeks.
Enjoy the Herb Vinegar recipe