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Recipe
Tofu House Chocolate Chip Cookies Recipe
Print Recipe
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Ingredients
1 3/4 c unbleached flour .
4 tbsps firm silken tofu, pureed .
1 c Splenda granular .
1 tsp vanilla extract .
1 c light margarine .
1/4 c whole wheat flour .
2 tbsps light corn syrup .
1/2 tsp baking soda .
12 oz chocolate chips .
1/4 tsp salt
Directions
Step #1 Preheat oven to 350°F Cream margarine, splenda & corn syrup until light & fluffy.
Step #2 Add tofu purée & vanilla; beat for 1 more min.
Step #3 Mix flours, soda & salt in small bowl.
Step #4 Add to creamed mixture & mix at lowish speed.
Step #5 Fold in chocolate chips.
Step #6 Drop by rounded tspfuls onto ungreased cookie sheet & bake for 8-10 mins.
Step #7 Cool on wire rack.
Enjoy the Tofu House Chocolate Chip Cookies recipe
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