Violet's Apple Pie Recipe

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• FOR TOPPING .
• 2 tbsps water .
• 2 tbsps lemon juice .
• 8 tbsps butter, room temperature .
• 1/2 c brown sugar, firmly packed .
• 2/3 c white sugar .
• 1 c flour .
• 1/2 tsp cinnamon .
• 2 tbsps butter .
• 1/4 tsp nutmeg .
• 8 large tart apples, peeled & thinly sliced

• Step #1 Preheat oven to 350 degrees Fahrenheit.
• Step #2 In large bowl, stir this together sugar, cinnamon & nutmeg.
• Step #3 Add apples & sprinkle on water & lemon juice; toss until evenly coated.
• Step #4 Spoon into 9" deep dish pie pan with or without crust.
• Step #5 Dot with butter.
• Step #6 Prepare topping by combining brown sugar, butter & flour & stir until smooth.
• Step #7 Dab topping onto apples.
• Step #8 Bake in pre-heated oven for 50 to 60 mins.
• Step #9 Serve plain or top this with vanilla ice cream, whipped cream or cheese.
• Enjoy the Violet's Apple Pie recipe

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Drink / Cocktails

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• easy
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• breakfast
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