Meatballs With Chili Grape Sauce Recipe

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• 1 tbsp soy sauce .
• 1/2 c breadcrumbs, fine .
• 1/2 c onions, sliced .
• Chili Grape Sauce .
• 2 tbsps brown sugar .
• 1 egg, beaten .
• 3 tbsps fresh parsley, sliced .
• 1 tsp lemon juice .
• 1 lb lean ground beef .
• 10 oz grape jelly .
• 12 oz chili sauce .
• salt & pepper .
• 1 tsp worcestershire sauce

• Step #1 Meat balls: Mix ground beef with egg, bread crumbs, onion, parsley, worcestershire sauce, salt & pepper.
• Step #2 Roll into balls.
• Step #3 Heat chili sauce, jelly, lemon juice, brown sugar & soy sauce In a large-ish pot.
• Step #4 Bring to a boil & add uncooked meatballs.
• Step #5 Simmer meatballs in sauce for 30 mins.
• Step #6 Serve in a chafing dish with toothpicks or pretzels.
• Step #7 Freezes well.
• Enjoy the Meatballs With Chili Grape Sauce recipe

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Appetizers / Beef And Meat

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• easy
• sauce
• chili
• chicken
• garlic
• beef
• quick
• cheese
• cheap
• spicy
• pasta
• italian
• main
• side
• creamy
• onion
• cream
• pork
• tomato
• sweet