Recipe

Lobster And Asparagus Lasagna Recipe

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Ingredients

Directions

Step #1 Preheat oven to 400F degrees.
Step #2 Butter a 3 quart lasagna dish.
Step #3 Soak lasagna noodles for 15 mins in hot water.
Step #4 Lightly steam asparagus-4 to 5 mins.
Step #5 In a medium saucepan over med-heat/flame melt butter.
Step #6 You want it light brown, about 5 mins.
Step #7 Reduce to low & stir in the chicken broth & brie cheese.
Step #8 Stir until cheese is melted.
Step #9 Whisk in sherry, flour & white pepper.
Step #10 Place 1/3 of the lasagna noodles on bottom of dish.
Step #11 Cover up with 1/3 of cheese sauce, half of the asparagus, half of the lobster, 1/3 of the Parmesan cheese.
Step #12 Repeat layers.
Step #13 Top with tomatoes, sauce & remaining Parmesan cheese.
Step #14 Cover up with foil wrap & bake for 20 mins.
Step #15 Uncover & bake for 10 mins.
Step #16 Serve.
Enjoy the Lobster & Asparagus Lasagna recipe