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Recipe
Grilled Beef Sandwich With Caramelized Onions And Blue Cheese Ho Recipe
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Ingredients
1 large onion, peeled abd sliced thin .
2 large crusty rolls .
salt & pepper .
1/2 tsp Dijon mustard .
1 tbsp olive oil or butter .
1/4 tsp worcestershire sauce .
2 oz crumbled blue cheese .
mixed salad greens (optional) .
leftover grilled steak, cut into 1/4 " slices .
1/2 tsp prepared horseradish (more if desired) .
1/4 c sour cream
Directions
Step #1 In a small bowl, mustard, mix together the sour cream, horseradish, salt & pepper.
Step #2 Stir in blue cheese.
Step #3 Set aside.
Step #4 Meanwhile, heat a medium skillet over medium high heat.
Step #5 Add the oil, then the onions.
Step #6 Spice up lightly with salt & pepper.
Step #7 Saute until very tender & golden, stirring often.
Step #8 To make the sandwiches, split the rolls in half.
Step #9 Place beef slices on botton half.
Step #10 Top with some onions, then some sauce.
Step #11 Top with the other half of the roll.
Step #12 Wrap in paper towels & heat in microwave 45 seconds or until meat is warm.
Step #13 If desired, remove the top roll & garnish with greens and/or extra blue cheese.
Step #14 Serve as soon as possible.
Step #15 Note: If using freshly grilled steak, omit microwave heating & just heat the rolls.
Enjoy the Grilled Beef Sandwich With Caramelized Onions & Blue Cheese Ho recipe
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Main Dish
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Beef
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