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Recipe
Baked Parmesan Mashed Potatoes Recipe
Print Recipe
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Ingredients
salt & fresh ground pepper .
2 tbsps plain breadcrumbs .
1 1/2 c grated mozzarella cheese .
1/2 c butter, melted .
1 c whole milk .
1 tbsp butter .
1 c grated parmesan cheese .
4 lbs russet potatoes, peeled & cut into 1 inch pieces
Directions
Step #1 preheat your trusty oven to 400°F.
Step #2 coat the bottom of a 9X13 inch baking dish with 1tbsp butter.
Step #3 cook the potatoes for about 15 mins In a large-ish pot of boiling, salted water until they are very tender.
Step #4 drain the potatoes & return to the pot.
Step #5 mash well.
Step #6 mix in the milk & melted butter.
Step #7 mix in the mozzarella & 3/4 c of the parmesan.
Step #8 season to taste with salt & pepper.
Step #9 mix together the bread crumbs & remaining parmesan.
Step #10 transfer the potatoes to the baking dish & top this with the bread crumb mixture.
Step #11 bake, uncovered, until topping is golden brown - about 20 mins.
Step #12 enjoy :).
Enjoy the Baked Parmesan Mashed Potatoes recipe
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