Recipe

Sarah's Orange Rolls Recipe

Print Recipe

Ingredients

Directions

Step #1 Put all ingredients except the last of the flour In a large-ish bowl & mix on high speed until the mixture is smooth.
Step #2 Add flour greadually until the beaters won't take any more.
Step #3 , then mix the flour in by hand.
Step #4 Knead until smooth.
Step #5 Let raise until double.
Step #6 Divide dough in half.
Step #7 Roll dough out 1/4-inch thick.
Step #8 Sprinkle top with 1 c sugar which has been mixed with grated rind of one orange & enough of the juice just to moisten the sugar.
Step #9 Roll up & slice with a string approximately 1-inch thick.
Step #10 Place on greased cookie sheet or parchment paper.
Step #11 Bake at 350° for 10-15 mins.
Step #12 Frost with orange icing.
Enjoy the Sarah's Orange Rolls recipe