Recipe

Barbecued Beans With Ground Beef Recipe


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Ingredients
  • 1 tsp salt .
  • 2/3 c brown sugar (can use more to taste) .
  • 2 jalapeno peppers, seeded & finely (optional or to taste) .
  • 1 lb lean ground beef .
  • 8 slices bacon (cooked until crisp then sliced) .
  • 3 tbsps molasses .
  • 1 (15 oz) can butter beans (rinsed & drained) .
  • 1/4-1/2 tsp pepper .
  • 1 1/2 c barbecue sauce (or to taste) .
  • 2 (15 oz) cans pork & beans (undrained) .
  • 1 (15 oz) can kidney beans (rinsed & drained) .
  • 2 medium onions, sliced .
  • 1 tbsp chili powder (or to taste) .
  • 2 tbsps sliced fresh garlic .
  • 2 tbsps prepared yellow mustard .
  • 1-2 tsp liquid smoke .
  • 2 (15 oz) cans pork & beans (can use 3 cans if desired)

Directions
  • Step #1 Grease a 4-quart casserole dish.
  • Step #2 In a large skillet cook the bacon until crisp; remove to plate cool slightly then crumble.
  • Step #3 To the same skillet brown the ground beef with onions, garlic & jalapeno peppers; cook over medium high heat until meat is no longer pink; drain fat & return the meat to skillet then add in chili powder; cook this until meat is WELL browned (this might take about 15 mins or more).
  • Step #4 Add in ALL remaining ingredients along with the cooked crumbled bacon; bring to a simmer, stirring constantly.
  • Step #5 Spice up with salt & pepper.
  • Step #6 Transfer to prepared baking dish.
  • Step #7 Set oven to 350 degrees (second-lowest oven rack).
  • Step #8 Bake uncovered for 1-1/2 hrs or until thickened, stirring every once in awhile (this will become thicker the longer it is cooked).
  • Enjoy the Barbecued Beans With Ground Beef recipe

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