Recipe

Tyler's Dad's Ultimate Chili Dogs Recipe

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Ingredients

Directions

Step #1 SAUCE:.
Step #2 Heat olive oil in a skillet over med-heat/flame.
Step #3 When hot, add the onion & garlic & cook, until it is soft & translucent, stirring, about 5 mins.
Step #4 Add the ground beef, breaking it up with the back of a spoon, & cook this until nicely browned, about 10 more mins.
Step #5 Stir in the ketchup, chili powder, & mustard & let simmer for 15 mins until thickened.
Step #6 Spice up with salt & pepper.
Step #7 While the chili is cooking, get the grill going.
Step #8 Place a large grill pan on 2 burners over medium-high heat or preheat an outdoor gas or charcoal barbecue & get it very hot.
Step #9 Take a few paper towels & fold them several times to make a thick square.
Step #10 Blot a small amount of oil on the paper towel.
Step #11 Then carefully & quickly wipe the hot grates of the grill to make a nonstick grilling surface.
Step #12 Bring a pot of water up to a simmer & parboil the dogs for about 5 mins.
Step #13 Take them out of the water, pat them dry, & grill them just long enough to mark them.
Step #14 (That'll give them a grilled flavor too.
Step #15 ) Brush the insides of the rolls with olive oil & lay them face down on the grill; cook this until toasty.
Step #16 To serve, put a dog in each roll & top this with the chili & some Cheddar.
Enjoy the Tyler's Dad's Ultimate Chili Dogs recipe