Ultimate Macaroni And Cheese Recipe

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• 1/4 tsp kosher salt .
• 2 tbsps unsalted butter .
• 1 1/2 tbsps butter .
• TOPPING .
• 1/2 c shallots, finely sliced .
• 1 tbsp Dijon mustard .
• 1/8 tsp nutmeg .
• 1/4 tsp kosher salt .
• 1 1/4 c dry white wine .
• 7 oz gruyere, grated .
• 8 oz cavatappi pasta or macaroni .
• 4 oz sourdough bread, torn into large pieces .
• 3 oz gouda cheese, grated .
• 2/3 c half-and-half .
• 2 tbsps all-purpose flour .
• 1/8 tsp cayenne

• Step #1 Boil pasta according to package directions.
• Step #2 In frying pan, saute shallots in butter until light golden.
• Step #3 Sprinkle top with flour- stirring til well mixed.
• Step #4 Add wine & stir.
• Step #5 Add cream & stir well.
• Step #6 Add mustard, cayenne & nutmeg.
• Step #7 Sprinkle top in cheese, one large handful at a time.
• Step #8 Stir in cooked pasta & mix well.
• Step #9 Pour into a 2-qt baking dish.
• Step #10 TOPPING- in food processor/blender, put in all ingredients & pulse til well mixed.
• Step #11 Sprinkle top on top of pasta.
• Step #12 Bake at 400F degrees 20 mins- til topping is brown & cheese is bubbling.
• Enjoy the Ultimate Macaroni & Cheese recipe

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Pasta And Rice / Pasta

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