Double Peanut Double Chocolate Chip Cookies Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 In a bowl whisk together flour, cocoa powder, baking soda, & baking powder.
Step #3 In another bowl with an electric mixer cream butter, peanut butter, & sugar until light & fluffy.
Step #4 Beat in eggs, 1 at a time, beating well after each addition.
Step #5 Beat in flour mixture & stir in the chocolate chips & peanut butter chips.
Step #6 Drop dough by level tbspfuls 2 inches apart onto buttered baking sheets & bake cookies in batches in the middle of oven 20 mins.
Step #7 Cool cookies on racks.
Step #8 Cookies keep in airtight containers for about 5 days.
Step #9 .
Enjoy the Double-Peanut Double-Chocolate Chip Cookies recipe

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