Recipe

Texas Beef Stew Recipe

Print Recipe

Ingredients

3 carrots, cut into 1/2 inch pieces .
1 (10 1/2 oz) can condensed beef broth, undiluted .
2 lbs beef caps, cut into 1 inch cubes .
10 oz frozen whole kernel corn, thawed .
1/2 tsp salt .
1 (8 oz) jar mild picante sauce .
1/4 c all-purpose flour .
1 (14 oz) can canned Mexican style stewed tomatoes .
2 garlic cloves, pressed .
1/2 tsp ground cumin .
1/2 c water .
1 onion, cut into thin wedges

Directions

Step #1 Combine first 10 ingredients In a large-ish slow cooker (aka crockpot).
Step #2 Cook, covered, on high for 3 or 4 hrs or until meat is tender.
Step #3 Stir together flour & water.
Step #4 Stir into meat mixture & cook on high setting 1 hr or until thickened.
Enjoy the Texas Beef Stew recipe

More Related Recipes

Texas Beef Stew

Texas Shrimp Stew

All-beef Texas Chili

Marinated Beef Brisket Texas Style

My Mamas Texas Style Beef Brisket

Daube Of Beef (french Beef Stew)

Gone All Day Beef Stew

Beef Stew With Ale

All

Related Categories

Soup And Stew / Misc

Related Tags

Viewing Texas Beef Stew Receipe

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network