Spicy And Crispy Catfish Fillets Recipe

Print Recipe

Ingredients

Directions

Step #1 Position a rack in the top third of the oven & preheat to 400F degrees F.
Step #2 Spray a large baking sheet with cooking spray.
Step #3 Spice up fish with Old Bay seasoning.
Step #4 In a shallow dish, whisk the buttermilk & egg to mix.
Step #5 Dip the fillets in the buttermilk, then coat on both sides with the breadcrumbs.
Step #6 Arrange in single layer on the baking sheet.
Step #7 Spray the fillets with the cooking oil & bake for 8 mins.
Step #8 Carefully turn the fillets & spray again with the oil; continue to bake this until crispy, about 8 mins longer.
Enjoy the Spicy & Crispy Catfish Fillets recipe

Viewing Spicy and Crispy Catfish Fillets Receipe