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Recipe
Super Spicy Stuffed Sausage Shells Recipe
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Ingredients
1 lb hot Italian sausage, sliced finely .
1 (15 oz) ricotta cheese .
1 1/2 c mozzarella cheese, shredded & divided .
2 garlic cloves, minced .
2 tbsps olive oil .
1 small onion, sliced .
1 egg .
2 tbsps flat-leaf Italian parsley, sliced .
1 c parmesan cheese, grated & divided .
1 (26 oz) jar marinara sauce, any flavor you like .
1/4 tsp nutmeg .
8 oz shell macaroni, cooked according to package instructions .
salt & pepper
Directions
Step #1 Preheat oven to 350 degrees.
Step #2 Cook pasta according to package instructions.
Step #3 While pasta is cooking, cook sliced sausage until browned & cooked thoroughly inside.
Step #4 In a large mixing bowl, mix all remaining ingredients except marinara sauce(reserve 1/2 c mozzarella cheese & 1/2 c parmesan cheese).
Step #5 Add salt & pepper to taste.
Step #6 Add cooked sausage to mixture.
Step #7 Drain pasta when it is al dente.
Step #8 Pour about 1/2 c of the marinara sauce in the bottom of a 9x12 baking pan.
Step #9 Pick up one shell at a time & carefully stuff 1-2 tablspoons of the mixture into the shell.
Step #10 Place the stuffed shells next to one another inside the baking dish.
Step #11 Pour the remaining marinara sauce all over the tops of the stuffed shells.
Step #12 Cover up dish with foil wrap & bake approximately 40 mins or until the sauce is bubbling.
Step #13 In the remaining 5 mins, sprinkle remaining 1/2 c mozzarella cheese & 1/2 parmesan cheese on top.
Enjoy the Super Spicy Stuffed Sausage Shells recipe
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