Recipe

Seashells' Crock Pot Meatball Stew Recipe

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Ingredients

1/2 tsp dried basil .
4 carrots, cut in chunks .
1 1/2 tbsps vinegar .
1/2 c water .
1/2 c catsup .
1/4 tsp pepper .
4 potatoes, cut in 1-inch cubes .
1 lb lean ground beef .
1 onion, cut in chunks .
1 1/2 tsps salt

Directions

Step #1 Preheat oven to 350°F.
Step #2 Combine ground beef with 1 tbsp of salt & 1/4 tsp pepper & mix well.
Step #3 Shape into 1" inch meatballs.
Step #4 Bake in oven 15 mins or until browned.
Step #5 Place the potatoes, carrots & onion into the crock pot.
Step #6 Top with meatballs.
Step #7 Combine catsup with vinegar, basil & remaining salt & pepper to taste.
Step #8 Pour over meatballs.
Step #9 Cover up & cook on low 4 to 5 hrs or till veggies are done.
Enjoy the Seashells' Crock Pot Meatball Stew recipe

Viewing Seashells' Crock Pot Meatball Stew Receipe

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