Recipe
Spiced Apples With Vanilla Sauce Recipe
Print RecipeRelated Recipes
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- 1/4 c Splenda granular .
- 2 tbsps lemon juice .
- 1/4 c water .
- 2 tbsps fat-free sugar-free instant vanilla pudding mix .
- 1/2 tsp ground ginger .
- 3/4 c skim milk .
- 1 tsp cinnamon
Directions
- Step #1 Preheat oven to 350.
- Step #2 Peel a 1/2 inch horizontal strip around apples to help release juices during baking.
- Step #3 Place apples in a 9x9 baking dish.
- Step #4 Combine cinnamon, ginger & Splenda in a bowl.
- Step #5 Place 1 Tbs of cinnamon mixture in the cored-out center of each apple.
- Step #6 Sprinkle top remaining mixture over the top of the apples.
- Step #7 Combine water & lemon juice in a c.
- Step #8 Pour liquid around apples.
- Step #9 Bake until apples are soft when pierced with a knife, about 15-20 mins; remove this from oven & let cool.
- Step #10 Pour pudding mix into a medium bowl; whisk in milk to make a fairly thin sauce.
- Step #11 Place one apple in a dish, & drizzle with sauce.
- Step #12 Serving size: 1 apple with 1/4 c sauce.
- Step #13 LAWL count: 1 fruit, 1 condiment.
- Enjoy the Spiced Apples With Vanilla Sauce recipe
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