Recipe

Season's Easiest Fruit Cobbler Recipe

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Ingredients

3/4 c milk .
1 c sugar .
2 (20 oz) cans fruit (drain all juice) or 2-3 c fresh fruit (drain all juice) .
1/2 c butter or margarine, melted .
1 c Bisquick

Directions

Step #1 Put fruit in the bottom of an 8x8 inch casserole dish.
Step #2 Melt the butter & mix in Bisquick, sugar & milk.
Step #3 Pour over fruit.
Step #4 Cook for 45-50 mins at 350 degrees Fahrenheit.
Step #5 Serve with Cool Whip or ice cream.
Enjoy the Spice up's Easiest Fruit Cobbler recipe

Viewing Season's Easiest Fruit Cobbler Receipe

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