Key West Pork Chops Recipe

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Ingredients

Directions

Step #1 Preheat the oven to 325F degrees F.
Step #2 In a Dutch oven, heat the oil, add the chops & brown on both sides.
Step #3 Remove the chosp & and drain off all but 4 tbsps of the fat.
Step #4 Stir in the raw dry rice, coating all the grains with the fat.
Step #5 Arrange the chops on top & sprinkle with salt.
Step #6 Place a slice of onion, a slice of lime, & a spoonful of chili sauce on each chop.
Step #7 Add the tomato juice & Tabasco, cover closely & bake this until the chops are tender, about an hr.
Enjoy the Key West Pork Chops recipe