Recipe

Southern Fried Corn Ii Recipe

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Ingredients

Directions

Step #1 Place the corn kernels in a bowl & pour the heavy cream over the corn.
Step #2 Allow to sit while you fry the bacon & vegetables.
Step #3 Cook the bacon over med-heat/flame until crisp.
Step #4 Add the onions, bell pepper & jalapeno.
Step #5 Cook until onion is translucent; about 4-5 mins.
Step #6 Now add the corn/heavy cream mixture to the pot, stirring until ingredients are mixed well.
Step #7 Stir in the salt, black pepper & sugar.
Step #8 Reduce heat to simmer & cook, covered for about 25-30 mins, stirring every once in awhile.
Step #9 Serve hot.
Enjoy the Southern Fried Corn II recipe

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