Recipe

Cinnamon Banana Breakfast Cakes Recipe

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Ingredients

Directions

Step #1 Preheat the oven to 350 degrees.
Step #2 Cream the butter & sugar together until light & fluffy.
Step #3 Add the eggs & continue beating.
Step #4 Add the bananas, vanilla, & buttermilk.
Step #5 In another bowl, baking soda, mix the flour, baking powder, & cinnamon together.
Step #6 Add the flour mixture to the butter-banana mixture & fold inches Spoon the batter into the muffin papers.
Step #7 Slice the bananas & arrange them on top of the dough.
Step #8 Use as many slices as desired.
Step #9 (Remember, the dough will expand in the oven while the banana slices will tend to become smaller.
Step #10 ) Brush the tops with the melted butter & then sprinkle them with the cinnamon-sugar mixture.
Step #11 Bake 20 to 25 mins or until a toothpick inserted in the center of the cake comes out clean.
Step #12 Cool on wire racks.
Enjoy the Cinnamon Banana Breakfast Cakes recipe

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