Recipe

Crabby Cream Cheese Wontons Recipe

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Ingredients

Directions

Step #1 Heat oil in a large, heavy saucepan to 375 degrees F (190 degrees C).
Step #2 In a medium bowl, imitation crabmeat, sesame oil, mix together cream cheese, soy sauce, garlic, Worcestershire sauce & green onions.
Step #3 Place approximately 1 tsp of the cream cheese mixture in the center of each wonton wrapper.
Step #4 Place egg whites in a small bowl.
Step #5 Using the fingers, spread egg white over two edges of the wonton wrappers.
Step #6 Fold into triangles & press to seal edges.
Step #7 In small batches, deep fry the wontons until golden brown, 2 to 4 mins.
Step #8 Drain on paper towels & serve warm.
Step #9 .
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