Recipe

Mashed Potato Casserole Recipe

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Ingredients

1 c shredded cheddar cheese .
1/3 c cooked bacon, pieces .
1 c French-fried onions .
8 oz sour cream .
3 c instant potato flakes .
1/4 c butter or margarine .
3 c water .
1 c milk

Directions

Step #1 Heat oven to 375 degrees F.
Step #2 In 3-quart saucepan, heat water & butter to boiling.
Step #3 Boil 1 min, stirring constantly.
Step #4 Add milk; remove this from heat.
Step #5 Stir in potato flakes with fork until potatoes are desired consistancy.
Step #6 Stir in sour cream & cheese.
Step #7 Spoon into ungreased 13 x 9-inch glass baking dish.
Step #8 Sprinke bacon & onions over top.
Step #9 Bake 20 to 25 mins or until hot.
Enjoy the Mashed Potato Casserole recipe

Viewing Mashed Potato Casserole Receipe

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