Recipe

Denise's Saffron Vegetable Fried Rice Recipe

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Ingredients

Directions

Step #1 Cook the rice with the saffron & two c water according to directions on the package or box.
Step #2 Bring to a boil over high heat & let boil for one min.
Step #3 Cover up saucepan & continue to cook this until all the water has been absorbed & the rice is cooked (15 - 20 mins.
Step #4 ) Remove from heat.
Step #5 In a large & deep frying pan or wok, heat oil & sauté carrots, onions & sweet pepper until the onions are translucent.
Step #6 Add peas & carrots cook a min or two.
Step #7 Add the oyster sauce, msg, & rice to the vegetables & mix well.
Step #8 Turn off the heat & stir in the the sliced celery.
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