Barefoot Contessa's Parmesan Roasted Asparagus Recipe

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Ingredients

Directions

Step #1 Preheat oven to 400F degrees.
Step #2 If the stalks of the asparagus are thick, peel the bottom half of each or break the bottom part off.
Step #3 Combine all the ingredients, except the cheese, in a bowl.
Step #4 After combining, arrange the asparagus on a parchment-lined baking sheet in a single layer.
Step #5 Roast for 15 to 20 mins, until tender.
Step #6 Sprinkle top with the cheese & return to the oven for another min.
Step #7 Serve with lemon wedges.
Step #8 **Ina Garten prefers thick asparagus to thin ones; as they have more flavor.
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