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Recipe
Doris's Shrimp Salad Recipe
Print Recipe
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Ingredients
1 lb cooked shrimp - peeled, deveined, & cut into thirds
2 tsps lemon juice
1 c mayonnaise
1 small onion, minced
6 small tomatoes
salt & pepper to taste
1 stalk celery, finely sliced
Directions
Step #1 Combine shrimp, lemon juice, onion, salt, celery, pepper & one c mayonnaise in a mixing bowl.
Step #2 Refrigerate & chill the shrimp mixture for at least one hr.
Step #3 Cut the tops off of the tomatoes & scoop out their insides; chill until the shrimp mixture is well chilled.
Step #4 Scoop the shrimp mixture into the hollowed out tomatoes.
Step #5 Serve.
Step #6 .
Enjoy the Doris's Shrimp Salad recipe
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Seafood
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