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Recipe
Mash On Toast Recipe
Print Recipe
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Ingredients
1 slice white bread .
2 tbsps butter .
1/2 c mashed potatoes, cold
Directions
Step #1 Toast the bread on both sides.
Step #2 Spread the toast with 1 tbsp of the butter.
Step #3 Top with the mash.
Step #4 Level off the mash & make dimples in the top, fill the dimples with the remaining butter.
Step #5 Grill under a hot grill until the mash develops a crispy crush.
Step #6 Eat.
Step #7 Fr extra indulgence pour some hot, really thick onion gravy over the top.
Enjoy the Mash on Toast recipe
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