Recipe
Creamy Herbed New Potatoes Recipe
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- 1 tbsp flaked sea salt .
- 1 lb tiny new potatoes .
- 1/2 tsp kosher salt .
- 1 tbsp fresh parsley, choppped .
- 1 tsp fresh coarse ground black pepper
Directions
- Step #1 Scrub potatoes & (if large) cut into quarters.
- Step #2 Cover up with water & bring to a boil.
- Step #3 Reduce heat slightly & cook 10-15 mins or until tender.
- Step #4 Drain well.
- Step #5 Place potatoes in serving bowl & add sour cream.
- Step #6 Stir carefully, lightly coating potatoes with sour cream.
- Step #7 Stir in kosher salt, pepper, & parsley.
- Step #8 Garnish with flake salt & serve.
- Enjoy the Creamy Herbed New Potatoes recipe
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