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Recipe
Light Pesto Sauce Recipe
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Ingredients
1/3 c walnuts, sliced .
4 oz romano cheese, cut into 1-inch pieces .
1/4 c lemon juice .
6 garlic cloves .
2 2/3 c fresh basil, loosely packed .
1/8 tsp pepper .
3/4 tsp salt
Directions
Step #1 In food processor/blender, mix romano cheese & garlic; cover & process for 30 seconds.
Step #2 Add the basil, nuts, salt & pepper; cover & process until mixd, about 15 seconds.
Step #3 While processing, add the lemon juice, process about 15 seconds longer or untl mixd.
Step #4 Toss with pasta or serve as compliment to beef, chicken or seafood.
Enjoy the Light Pesto Sauce recipe
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