Recipe

Chicken Panini With Fig Jam Recipe

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Ingredients

Directions

Step #1 Spread jam over cut side of top half of bread.
Step #2 Combine cheese & butter in a bowl, stirring until smooth.
Step #3 Spread cheese mixture over cut side of bottom half of bread.
Step #4 Arrange chicken evenly over cheese mixture; sprinkle with pepper.
Step #5 Place top half of bread, jam side down, over chicken.
Step #6 Heat a large nonstick skillet over med-heat/flame, & add sandwich to pan.
Step #7 Place a heavy cast-iron skillet on sandwich; cook 5 mins or until both sides are browned, turning once.
Step #8 (Or use a panini maker as you usually would.
Step #9 I don't have one.
Step #10 I have no idea how long it would take to make the sandwich that way.
Step #11 ).
Step #12 Place arugula in a bowl.
Step #13 Drizzle lemon juice over arugula; toss carefully.
Step #14 Remove top bread half from sandwich.
Step #15 Arrange arugula mixture over chicken.
Step #16 Replace top bread half.
Step #17 Cut sandwich into 4 equal portions.
Enjoy the Chicken Panini With Fig Jam recipe

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