Microwave "baked" Potato Recipe

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Ingredients

Directions

Step #1 Wash the skin of the potato, then dry with a paper towel.
Step #2 Prick several times using a fork.
Step #3 Place the potato on a microwave-safe plate.
Step #4 Cook on full power for 5 mins.
Step #5 Turn over & continue to cook for about 4-5 mins more (depending on your size of potato the cooking time will vary).
Step #6 When the potato is soft remove this from the microwave & cut in half.
Step #7 Sprinkle top with salt & pepper to taste & mash up the inside a little with a fork.
Step #8 Top the open sides with butter & and 2-3 tbsps cheddar cheese.
Step #9 Return to microwave & cook for about 30 seconds to 1 min more to melt the cheesae.
Step #10 Top with about 1 tbsp more cheddar cheese & sour cream to taste.
Enjoy the Microwave "baked" Potato recipe

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