Recipe

Tuna Burgers With Wasabi Mayonnaise Recipe

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Ingredients

Directions

Step #1 Using a vegetable peeler, slice the cucumber into thin ribbons lengthwise.
Step #2 Set aside.
Step #3 In a bowl, green onions, mix the 'ahi, ginger & egg white.
Step #4 Spice up with salt & pepper.
Step #5 Shape into 4 patties.
Step #6 In a small bowl, whisk together the mayonnaise, pickled ginger & wasabi.
Step #7 Spread the mayo onto the toasted bagel halves.
Step #8 In a large nonstick pan, spray with nonstick cooking spray & cook the 'ahi patties until browned on one side, about 2 mins.
Step #9 Turn & repeat on the other side.
Step #10 The inside can be still rare.
Step #11 Place the patties on the bagel halves & top this with the cucumber & sprouts.
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