Recipe

Stir-fried Chicken With Basil And Chilies Recipe

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Ingredients

2 red chilies, finely sliced .
10-12 leaves Thai basil .
2-3 tbsps fish sauce .
1 lb chickens, cut into bite sized pieces .
2-4 red chilies, seeded & sliced .
20 leaves Thai basil, deep fried (optional) .
2 tsps dark soy sauce .
3 tbsps vegetable oil .
4 garlic cloves, sliced .
1 tsp sugar

Directions

Step #1 Heat the oil in a wok or large frying pan & swirl it around.
Step #2 Add the garlic & chilies & stir fry until golden.
Step #3 Add the chicken & stir fry until it changes color.
Step #4 Spice up with fish sauce, soy sauce & sugar.
Step #5 Continue to stir fry for 3-4 mins or until the chicken is cooked.
Step #6 Stir in the fresh Thai basil leaves.
Step #7 Garnish with sliced chilies & the deep-fried basil, if using.
Enjoy the Stir-Fried Chicken With Basil & Chilies recipe

Viewing Stir-Fried Chicken With Basil and Chilies Receipe

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