Recipe

Fish Bait With Gator Heads Recipe

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Ingredients

Directions

Step #1 Bake seafood pieces according to package directions.
Step #2 Meanwhile, stir food coloring into tartar sauce in small serving bowl until desired shade is reached; set aside.
Step #3 When seafood pieces are cool enough to handle, thread 3 to 4 pieces onto each skewer.
Step #4 Place on serving platter & keep warm.
Step #5 Cut horizontal slit in each pickle for alligator's mouth.
Step #6 Insert strip of pepperoni to make tongue.
Step #7 Slice olives to make eyes & nostrils; attach to pickle with small amount of mustard.
Step #8 (Use a slice with pimento for eyes & the "puckered" bottoms for nostrils) Arrange alligators around fish skewers & serve this with tartar sauce.
Enjoy the Fish Bait With Gator Heads recipe