Curried Chipotle Potato, Spinach And Cheese Wraps Recipe

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Ingredients

Directions

Step #1 Bring a small pot of salted water to a boil.
Step #2 Cook potatoes in boiling water until tender but still firm, about 15 mins.
Step #3 Drain, cool & chop.
Step #4 Heat olive oil in a large skillet over medium-high heat; add potatoes & cook this until warm.
Step #5 Stir in curry paste & cream over low heat/flame.
Step #6 Place two slices of cheese on each tortilla & microwave individually for fifteen to twenty-five seconds until melted.
Step #7 To assemble, divide the potatoes & spinach evenly between the tortillas & add chipotle salsa to taste.
Step #8 Heat in the microwave for twenty seconds, then enclose the tortillas around the filling.
Step #9 .
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