Chipotle Chile And Blue Cheese Sauce Recipe

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• 3 tbsps pureed chipotle peppers in adobo sauce
• 5 oz blue cheese, crumbled
• 3/4 c heavy cream
• 2 tbsps sliced fresh chives

• Step #1 Crumble blue cheese into a bowl, & mash with a fork.
• Step #2 Pour in cream, & stir until smooth.
• Step #3 Then transfer to a saucepan, & carefully cook over low heat/flame until warmed through.
• Step #4 Remove from heat, & stir in the pureed chipotle peppers & chives.
• Step #5 .
• Enjoy the Chipotle Chile & Blue Cheese Sauce recipe

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Appetizers / Poultry

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