Recipe

Pecan Graham's Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 Line a 9X13 pan with foil wrap.
Step #3 Place graham crackers flat inside pan, covering as much as possible even if you have to break some.
Step #4 Place pecans over crackers.
Step #5 I like to chop mine up a bit, but you can just use halves if you like.
Step #6 In a small saucepan over med-heat/flame, place butter & sugar.
Step #7 Bring to a boil & boil for 4 mins.
Step #8 Remove & pour over nuts & crackers, covering completely.
Step #9 Place in oven for 10 mins.
Step #10 Mixture will be bubbly when you remove it.
Step #11 Allow to cool enough to touch then peel out foil wrap from pan so they can cool quicker.
Step #12 Once cooled, break apart, & enjoy.
Step #13 A great snack or gift.
Step #14 Use cinnamon coated graham's if you like that extra flavor.
Enjoy the Pecan Graham's recipe