Gnocchis Recipe

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• green salad .
• vegetable stock .
• 200 g quinoa .
• salt .
• fresh ground black pepper (optional) .
• To serve .
• 80 g corn semolina .
• tomato sauce or cheese sauce

• Step #1 Heat the vegetable stock & pour onto the quinoa flakes.
• Step #2 Cover up, & leave to swell for about 10 mins.
• Step #3 Add the corn semolina & seasoning.
• Step #4 Knead until the mixture becomes homogenous.
• Step #5 Form into gnocchis by shaping the 'dough' into a long roll, cutting it into little sections, then rolling between the palm of your hands.
• Step #6 For Vegan omit the cheese sauce or use a Vegan "cheese" sauce.
• Enjoy the Gnocchis recipe

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