Mashed Potato, Cheese And Chive Gratin Recipe

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Ingredients

Directions

Step #1 Butter a 6 to 8-c ovenproof dish.
Step #2 Cook potatoes in large pot of boiling salted water until tender, about 12 mins.
Step #3 Drain potatoes; return to same pot.
Step #4 Add cream cheese & mash well.
Step #5 Mix in sour cream & milk, then chives.
Step #6 Spice up potatoes with salt & pepper.
Step #7 Spoon potatoes into prepared dish; dot with chilled butter.
Step #8 (Can be made 2 hrs ahead; let this stand at about room temp.
Step #9 ).
Step #10 Preheat oven to 375°F Bake potatoes until heated through & beginning to brown on top, about 30 mins.
Enjoy the Mashed Potato, Cheese & Chive Gratin recipe

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