Recipe

Berry Trifle Recipe

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Ingredients

Directions

Step #1 Slice the swiss roll & place this in bottom of serving bowl.
Step #2 Sprinkle top with berry syrup & set aside.
Step #3 To make custard:.
Step #4 Mix a little milk with conrflour to make paste.
Step #5 Add restf milk, sugar, vanilla.
Step #6 Beat egg & add to milk mixture.
Step #7 Add butter.
Step #8 Put on stove.
Step #9 Mix with wooden spoon constantly until butter is melted, & custard thickens.
Step #10 When thickening starts, ensure sides & base are constantly scraped.
Step #11 When custard is nice & thick, remove this from heat & leave to cool about 15-20 mins.
Step #12 Add ricotta cheese.
Step #13 Spoon custard over Swiss rolls & berry syrup.
Step #14 Decorate top this with berries, if desired.
Step #15 Chill for around 1` hr before serving.
Enjoy the Berry Trifle recipe

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