Recipe

Cornbread Skillet Supper Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350°.
Step #2 Cook first 3 ingredients In a large-ish skillet over medium-high heat until meat is browned, stirring until it crumbles.
Step #3 Drain; return to skillet.
Step #4 Stir in 1 tsp salt & 1/4 tsp pepper.
Step #5 Set aside.
Step #6 Place a well-greased 10-inch cast-iron skillet in oven for 5 to 7 mins or until hot.
Step #7 Combine cornmeal & next 6 ingredients In a large-ish bowl, stirring until dry ingredients are moistened.
Step #8 Pour half of cornmeal mixture into hot skillet; sprinkle with 1 c cheese & all of meat mixture.
Step #9 Pour remaining cornmeal mixture over meat mixture; sprinkle with remaining cheese.
Step #10 Bake for 45 to 55 mins or until golden.
Step #11 Let stand 5 mins before serving.
Step #12 Cut into wedges to serve.
Enjoy the Cornbread Skillet Supper recipe

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